I love fried okra. LOVE LOVE LOVE it. But it's not all that good for you. So when I found this recipe for healthified baked okra that tastes like fried okra, I had to give it a try, and guess what? It satisfies that fried okra craving just as well as the original!
(thawed okra + spices)
(sitting for ten minutes)
(this is why you should make sure the bag is sealed really well... haha!)
(covered in corn meal!)
(after baking for ten minutes and flipping)